White or Yellow Pumpkin-cubed 2 cups
Shallots or small onion-5 or 6
Chilli powder-1 tbsp
Salt to taste
Curry leaves-a spring
Mustard seeds-1 tbsp
- Heat oil in a pan.Add the curry leaves and mustard seeds.Then fry the cubed pumpkin pieces.
- Mean time grind the jeera and cocunut,small onions to a coarse powder without adding water.Add to the pumpkin and fry well.
- Add the chilli powder and salt and mix well.Cook by closing the lid till the pumpkin gets cooked.